Items where Author is "Alves, F."

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Article

Lucchese-Cheung, T., de Aguiar, L., Lima, L.C., Spers, E.E., Quevedo-Silva, F., Alves, F. and Giolo de Almeida, R. (2022) Brazilian carbon neutral beef as an innovative product: consumption perspectives based on intentions’ framework. Journal of Food Products Marketing.

This list was generated on Thu Sep 29 04:37:23 2022 BST.