Items where Author is "Barker, G.C."
Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
Beacham, A.M., Hand, P., Teakle, G.R., Barker, G.C., Pink, D.A.C. and Monaghan, J.M. (2023) Tipburn resilience in lettuce (Lactuca spp.) – the importance of germplasm resources and production system‐specific assays. Journal of the Science of Food and Agriculture, 103 (9). pp. 4481-4488. ISSN 0022-5142
Beacham, A.M., Hand, P., Barker, G.C., Denby, K.J., Teakle, G.R., Walley, P.G. and Monaghan, J.M. (2018) Addressing the threat of climate change to agriculture requires improving crop resilience to short-term abiotic stress. Outlook on Agriculture.