Items where Author is "Beal, T."
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McAuliffe, G.A., Ortenzi, F., van der Pols, J.C., Nemecek, T., Colston, J. and Beal, T. (2026) Nutritional life cycle assessment for healthy and sustainable food systems: evidence and policy insights from Africa and Asia. Frontiers in Nutrition, 13. ISSN 2296-861X
McAuliffe, G. A., Beal, T., Lee, M. R. F. and van der Pols, J. C. (2024) Editorial: Pushing the Frontiers of nutritional Life Cycle Assessment (nLCA) to identify globally equitable and sustainable agri-food systems. Frontiers in Sustainable Food Systems, 8. ISSN 2571-581X
McAuliffe, G. A., Takahashi, T., Beal, T., Huppertz, T., Leroy, F., Buttriss, J., Collins, A. L., Drewnowski, A., McLaren, S. J., Ortenzi, F., van der Pols, J. C., van Vliet, S. and Lee, M. R. F. (2022) Protein quality as a complementary functional unit in life cycle assessment (LCA). The International Journal of Life Cycle Assessment, 28. pp. 146-155.
