Items where Author is "Christophersen, M."
Up a levelGroup by: Item Type | No Grouping
Number of items: 1.
Hucker, B., Christophersen, M. and Vriesekoop, F. (2017) The influence of thiamine and riboflavin on various spoilage microorganisms commonly found in beer. Journal of the Institute of Brewing, 123 (1). pp. 24-30.