Items where Author is "Collins, A.L."

Blackwell, M.S.A., Takahashi, T., Cardenas, L.M., Collins, A.L., Enriquez-Hidalgo, D., Griffith, B.A., Hunt, J., Lee, M.R.F., Misselbrook, T.H., Neal, A.L., Jordana Rivero, M., Shield, I.F., Storkey, J., Wu, L. and Harris, P. (2024) Potential unintended consequences of agricultural land use change driven by dietary transitions. npj Sustainable Agriculture, 2 (1). ISSN 2731-9202

McAuliffe, G.A., Lynch, J., Cain, M., Buckingham, S., Rees, R.M., Collins, A.L., Allen, M., Pierrehumbert, R., Lee, M.R.F. and Takahashi, T. (2023) Are single global warming potential impact assessments adequate for carbon footprints of agri-food systems? Environmental Research Letters, 18 (8). ISSN 1748-9326