Items where Author is "Cook, R.T."

Wilcox, A.J., Brooks, A.S., Cook, R.T., James, K.L. and Crook, M.J. (2006) The use of an alternative food source (red clover) as a means of reducing slug pest damage to winter wheat: towards field implementation. Pest Management Science, 62. pp. 252-262.

Brooks, A.S., Wilcox, A.J., Cook, R.T. and Crook, M.J. (2005) A laboratory-based comparison of a molluscicide and an alternative food source (red clover) as means of reducing slug damage to winter wheat. Pest Management Science, 61 (7). pp. 715-720.

Brooks, A.S., Crook, M.J., Wilcox, A.J. and Cook, R.T. (2003) A laboratory evaluation of the palatability of legumes to the field slug, Deroceras reticulatum Müller. Pest Management Science, 59 (3). pp. 245-251.