Items where Author is "Eastham, J."

Article

Qiu, L., Ouyang, Q., Eastham, J., Wang, J. and Wu, L. (2025) Production Agglomeration and Spatiotemporal Evolution of China’s Fruit Industry over the Last 40 Years. Agriculture, 15 (6). ISSN 2077-0472

Eastham, J. and Creedon, A. (2023) Food losses, food waste, and beyond in food supply chains: retaining optimum nutrient density. Food Frontiers. ISSN 2643-8429

Špička, J., Eastham, J. and Arltová, M. (2021) How the income elasticity of meat consumption differs between social groups? A case of the UK and the Czech Republic. Agris on-line Papers in Economics and Informatics, 13 (4). pp. 101-117.

Thamthanakoon, N., Huang, I.Y., Eastham, J., Ward, S. and Manning, L. (2021) Factors driving Thailand rice farmer decision-making in the choice of marketing channel. British Food Journal.

Eastham, J. (2014) Producer Organisations – the Way Forward? Journal of Co-operative Studies, 47 (3). pp. 50-54.

Book Section

Eastham, J. and Creedon, A. (2024) Food Losses and Waste, Beyond in Food Supply Chains: Retaining Optimum Nutrient Density. In: Current Perspectives in Agriculture and Food Science. BP International, pp. 62-80.