Items where Author is "Eik, L.O."
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Wynn Mitscherlich, C.C., Voss, V., Bhatti, M.A., Eik, L.O., Behrendt, K. and Wynn, P.C. (2021) Balancing international trade and local production for food and nutrition security: animal-sourced foods’ contribution to human welfare. Animal Frontiers, 11 (5). pp. 40-51.