Items where Author is "Głąbska, D."

Article

Guzek, D., Skolmowska, D., Głąbska, D. and Vriesekoop, F. (2025) Availability and Purchasing of Gluten-Free Cereal Products in a Polish Population of Female Celiac Disease Patients. Foods, 14 (9). ISSN 2304-8158

Skolmowska, D., Głąbska, D., Guzek, D. and Vriesekoop, F. (2025) Assessment of Non-Cereal Products Gluten Cross-Contamination Exposure Risk in a Polish Female Population of Patients Diagnosed with Coeliac Disease. Nutrients, 17 (7). ISSN 2072-6643

Dean, D., Rombach, M., Vriesekoop, F., Mongondry, P., Le Viet, H., Laophetsakunchai, S., Urbano, B., Briz, T., Xhakollari, V., Atasoy, G., Turhan, M., Chrysostomou, S., Hadjimbei, E., Hassan, H., Bassil, M., Arnala, S., Głąbska, D., Guzek, D., van den Berg, S., Ossel, L., Scannell, A., Rauniyar, P., Bathrellou, E., Kontogianni, M. and de Koning, W. (2024) Against the Grain: Consumer’s Purchase Habits and Satisfaction with Gluten-Free Product Offerings in European Food Retail. Foods, 13 (19). ISSN 2304-8158