Items where Author is "Harris, P."

Article

Blackwell, M.S.A., Takahashi, T., Cardenas, L.M., Collins, A.L., Enriquez-Hidalgo, D., Griffith, B.A., Hunt, J., Lee, M.R.F., Misselbrook, T.H., Neal, A.L., Jordana Rivero, M., Shield, I.F., Storkey, J., Wu, L. and Harris, P. (2024) Potential unintended consequences of agricultural land use change driven by dietary transitions. npj Sustainable Agriculture, 2 (1). ISSN 2731-9202

Romero-Ruiz, A., Rivero, M.J., Milne, A., Morgan, S.A., Meo Filho, P., Pulley, S., Segura, C., Harris, P., Lee, M.R.F., Coleman, K., Cardenas, L.M. and Whitmore, A.P. (2023) Grazing livestock move by Lévy walks: implications for soil health and environment. Journal of Environmental Management, 345. ISSN 03014797

Cardenas, L.M., Oldershaw, L., Loick, N., Griffith, B.A., Hill, T., Evans, J.E., Cowan, N., Segura, C., Sint, H., Harris, P., McCalmont, J., Zhu, S., Dobermann, A. and Lee, M.R.F. (2022) CO2 fluxes from three different temperate grazed pastures using Eddy covariance measurements. Science of The Total Environment, 831.

Le Cocq, K., Harris, P., Bell, N., Burden, F.A., Lee, M.R.F. and Davies, D.R. (2021) Comparisons of commercially available NIRS-based analyte predictions of haylage quality for equid nutrition. Animal Feed Science and Technology, 283.

Wu, L., Harris, P., Misselbrook, T.H. and Lee, M.R.F. (2021) Simulating grazing beef and sheep systems. Agricultural Systems, 195.

Rivero, M.J., Evans, A.C.O., Berndt, A., Cartmill, A., Dowsey, A., Farruggia, A., Mignolet, C., Enriquez-Hidalgo, D., Chadwick, D., McCracken, D., Busch, D., Pereyra, F., Martin, G.B., Sanford, G.R., Sheridan, H., Wright, I., Brunet, L., Eisler, M.C., Lopez-Villalobos, N., Rovira, P., Harris, P., Murphy, P., Williams, A.P., Jackson, R.W., Machado, R., Suraj, P.T., Puech, T., Boland, T.M., Ayala, W. and Lee, M.R.F. (2021) Taking the steps toward sustainable livestock: our multidisciplinary global farm platform journey. Animal Frontiers, 11 (5). pp. 52-58.

Jones, A., Takahashi, T., Fleming, H., Griffith, B., Harris, P. and Lee, M.R.F. (2021) Quantifying the value of on-farm measurements to inform the selection of key performance indicators for livestock production systems. Scientific Reports, 11 (1).

Lee, M.R.F., McAuliffe, G.A., Tweed, J.K.S., Griffith, B.A., Morgan, S.A., Rivero, M.J., Harris, P., Takahashi, T. and Cardenas, L. (2021) Nutritional value of suckler beef from temperate pasture systems. Animal, 15 (7).

Jones, A.G., Fleming, H., Griffith, B.A., Takahashi, T., Lee, M.R.F. and Harris, P. (2021) Data to identify key drivers of animal growth and carcass quality for temperate lowland sheep production systems. Data in Brief, 35.

Rivero, M. J., Lopez-Villalobos, N., Evans, A., Berndt, A., Cartmill, A., Neal, A.L., McLaren, A., Farruggia, A., Mignolet, C., Chadwick, D., Styles, D., McCracken, D., Busch, D., Martin, G.B., Fleming, H., Sheridan, H., Gibbons, J., Merbold, L., Eisler, M., Lambe, N., Rovira, P., Harris, P., Murphy, P., Vercoe, P.E., Williams, P., Machado, R., Takahashi, T., Puech, T., Boland, T., Ayala, W. and Lee, M.R.F. (2021) Key traits for ruminant livestock across diverse production systems in the context of climate change: perspectives from a global platform of research farms. Reproduction, Fertility and Development, 33 (2). pp. 1-19.

Jones, A.G., Takahashi, T., Fleming, H., Griffith, B.A., Harris, P. and Lee, M.R.F. (2020) Using a lamb's early-life liveweight as a predictor of carcass quality. Animal, 15.