Items where Author is "Ortenzi, F."

McLaren, S.J., McAuliffe, G.A., Ponsioen, T.C., Purwestri, R.C., Ortenzi, F. and Beal, T. (2026) Integrated environmental and nutritional efficiencies of local foods in Indonesia: a cradle-to-grave enviro-nutritional life cycle assessment. The Lancet Regional Health - Western Pacific, 74. ISSN 26666065

McAuliffe, G.A., Ortenzi, F., van der Pols, J.C., Nemecek, T., Colston, J. and Beal, T. (2026) Nutritional life cycle assessment for healthy and sustainable food systems: evidence and policy insights from Africa and Asia. Frontiers in Nutrition, 13. ISSN 2296-861X

McAuliffe, G. A., Takahashi, T., Beal, T., Huppertz, T., Leroy, F., Buttriss, J., Collins, A. L., Drewnowski, A., McLaren, S. J., Ortenzi, F., van der Pols, J. C., van Vliet, S. and Lee, M. R. F. (2022) Protein quality as a complementary functional unit in life cycle assessment (LCA). The International Journal of Life Cycle Assessment, 28. pp. 146-155.