Items where Author is "Stringhini, J.H."

Pirgozliev, V.R., Whiting, I.M., Mansbridge, S.C., Kljak, K., de Carvalho Mello, H.H., Stringhini, J.H., Johnson, A.E., Drijfhout, F., Yovchev, D., Atanasov, A.G., Yang, Z. and Rose, S.P. (2026) The use of xylanase enzyme and inulin prebiotic supplementation to support broiler chicken production performance. Archives of Animal Nutrition, 80 (1-2). pp. 1-16. ISSN 1745-039X

Paz, P.H.S., Mello, H.H.C., Carvalho, F.B., Stringhini, J.H., Arnhold, E., Arruda, M.B., Whiting, I.M., Pirgozliev, V.R. and Café, M.B. (2025) Hepatic metabolism of guanidinoacetic acid on broilers. Revista Brasileira de Zootecnia, 54. ISSN 1516-3598

Pirgozliev, V., Kljak, K., Whiting, I.M., Rose, S.P., Mansbridge, S.C., Enchev, S., Atanasov, A. and Stringhini, J.H. (2021) Feeding dry stevia leaf (Stevia rebaudiana) or xylanase improves the hepatic antioxidative status of broiler chickens. Research in Veterinary Science, 136.

Pirgozliev, V., Mansbridge, S.C., Westbrook, C.A., Woods, S.L., Rose, S.P., Whiting, I.M., Yovchev, D.G., Atanasov, A.G., Kljak, K., Staykova, G.P., Ivanova, S.G., Karakeçili, M.R., Karadaş, F. and Stringhini, J.H. (2020) Feeding dihydroquercetin and vitamin E to broiler chickens reared at standard and high ambient temperatures. Archives of Animal Nutrition, 74 (6). pp. 496-511.