Items where Author is "Taylor-Pickard, J."

Article

Johnson, C.A., Snelling, T.J., Huntington, J.A., Taylor-Pickard, J., Warren, H.E. and Sinclair, L.A. (2023) Effect of feeding Yucca schidigera extract and a live yeast on the rumen microbiome and performance of dairy cows fed a diet excess in rumen degradable nitrogen. animal, 17 (10). ISSN 17517311

Snelling, T.J., Davies, D.R., Huntington, J.A., Adams, N., Warren, H.E., Taylor-Pickard, J. and Sinclair, L.A. (2023) Compaction, aeration and addition of mycotoxin contaminated silage alters the fermentation profile, mycotoxin content and aerobic stability of ryegrass (Lolium perenne) silage. Frontiers in Agronomy, 5. ISSN 2673-3218

Till, B.E., Huntington, J.A., Kliem, K.E., Taylor-Pickard, J. and Sinclair, L.A. (2020) Long term dietary supplementation with microalgae increases plasma docosahexaenoic acid in milk and plasma but does not affect plasma 13,14-dihydro-15-keto PGF2α concentration in dairy cows. Journal of Dairy Research.

Till, B.E., Huntington, J.A., Posri, W., Early, R., Taylor-Pickard, J. and Sinclair, L.A. (2019) Influence of rate of inclusion of microalgae on the sensory characteristics and fatty acid composition of cheese and performance of dairy cows. Journal of Dairy Science.