Items where Division is "Crop and Environment Sciences (to 31.07.20)" and Year is 2009

A

Awole, K.D., Kettlewell, P.S., Parsons, S.T. and Hare, M.C. (2009) Significance of wheat grain quality in the economics of the UK bioethanol industry. Journal of Farm Management, 13 (10). pp. 1-20.

B

Bhattarai, S., Haydock, P.P.J., Back, M.A., Hare, M.C. and Lankford, W.T. (2009) Interactions between the potato cyst nematodes, Globodera pallida, G. rostochiensis, and soil-borne fungus, Rhizoctonia solani (AG3), diseases of potatoes in the glasshouse and field. Nematology, 11 (4). pp. 631-640.

D

Deliopoulos, T., Kettlewell, P.S. and Hare, M.C. (2009) Review of the use of inorganic salts as fungicides. Aspects of Applied Biology, 91 Crop Protection in Southern Britain. pp. 23-26.

Deliopoulos, T., Kettlewell, P.S. and Hare, M.C. (2009) Utilisation of inorganic salts in fungal crop disease management in the U.K. Communications in Agricultural and Applied Biological Sciences, 74 (3). pp. 755-759.

Dickin, E.T., Bennett, S. and Wright, D. (2009) Growth and yield responses of UK wheat cultivars to winter waterlogging. Journal of Agricultural Science, 147 (2). pp. 127-140.

F

Farrell, A.D. and Kettlewell, P.S. (2009) The relationship between grain weight and alpha-amylase in winter wheat: varietal comparison from UK field experiments. Euphytica, 168 (3). pp. 395-402.

H

Hunter, N. and Irvin, S. (2009) Newt survey of Harper Adams University College ponds. Harper Adams report : Newport, Shropshire.

I

Imathiu, S.M., Hare, M.C., Ray, R.V., Back, M.A. and Edwards, S.G. (2009) Evaluation of pathogenicity and aggressiveness of F.langsethiae on oats and wheat seedlings relative to known seedling blight pathogens. European Journal of Plant Pathology, 126 (2). pp. 203-216.

S

Santamarta, L., Humphries, A., White, D.R., Chaney, K. and Godwin, R.J. (2009) Effect of pre- and post-pelletisation storage of canola (oilseed rape) straw on the quality and properties of pellets. American Society of Agricultural and Biological Engineers (Paper).