Items where Year is 2008

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Number of items: 12.


Atkinson, M.D., Kettlewell, P.S., Poulton, P.R. and Hollins, P.D. (2008) Grain quality in the Broadbalk wheat experiment and the winter North Atlantic Oscillation. Journal of Agricultural Science, 146. pp. 541-549.

Awole, K.D., Kettlewell, P.S., Hare, M.C., Agu, R.C., Brosnan, J.M. and Bringhurst, T.A. (2008) Prediction of alcohol yield from wheat grain. Aspects of Applied Biology 90, Biomass and Energy Crops III. pp. 161-164.


Cope, M., Mackenzie, A.M., Wilde, D. and Sinclair, L.A. (2008) Effects of level and form of dietary zinc on dairy cow performance and health. Journal of Dairy Science, 92 (5). pp. 2128-2135.


Dei, H.K., Rose, S.P., Mackenzie, A.M. and Amarowicz, R. (2008) Growth performance of broiler chickens fed diets containing shea nut (Vitellaria paradoxa, Gaertn.) meal fermented with Aspergillus niger. Poultry Science, 87 (9). pp. 1773-1778.

Dei, H.K., Rose, S.P., Mackenzie, A.M. and Pirgozliev, V. (2008) Metabolizable energy in different shea nut (Vitellaria paradoxa) meal samples for broiler chickens. Poultry Science, 87 (4). pp. 694-699.

Deliopoulos, T., Kettlewell, P.S. and Hare, M.C. (2008) Inorganic salts for suppressing powdery mildew in cucurbits. Communications in Agricultural and Applied Biological Sciences, 73 (2). pp. 51-56.

Dickin, E.T. and Wright, D. (2008) The effects of winter waterlogging and summer drought on the growth and yield of winter wheat (Triticum aestivum L.). European Journal of Agronomy, 28 (3). pp. 234-244.


Farrell, A.D. and Kettlewell, P.S. (2008) The effect of temperature-shock and grain morphology and alpha-amylase in developing wheat grain. Annals of Botany, 102 (2). pp. 287-293.


Saeed, H., Grove, I.G., Kettlewell, P.S. and Hall, N.W. (2008) Potential of partial rootzone drying as an alternative irrigation technique for potatoes (Solanum tuberosum). Annals of Applied Biology, 152 (1). pp. 71-80.

Sinclair, L.A., Huntington, J.A. and Wilde, D. (2008) Partial replacement of soyabean meal and rapeseed meal with a slow release urea source (OptigenĀ® II) and its effect on microbial growth and metabolism in vitro. Proceedings of the British Society of Animal Science Annual Conference, 31 March - 2 April, Scarborough, Paper 224..


Turner, J., Bowers, R.G., Clancy, D., Behnke, M.C. and Christley, R.M. (2008) A network model of E. coli O157 transmission within a typical UK dairy herd: the effect of heterogeneity and clustering on the prevalence of infection. Journal of Theoretical Biology, 254 (1). pp. 45-54.


Watson, A.M., Hare, M.C., Kettlewell, P.S., Ranner, D., Brosnan, J.M. and Agu, R.C. (2008) Effect of azoxystrobin dose rate on grain quality and alcohol yield in distilling wheat. Aspects of Applied Biology 90, Biomass and Energy Crops III. pp. 127-133.

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