Items where Year is 2025

Article
Akpensuen, T.T., Cartmill, A.D., Pérez-Márquez, S., Sheridan, H., Lee, M. R. F. and Rivero, M.J. (2025) Make African grasslands climate-change resilient. Communications Earth & Environment, 6. ISSN 2662-4435
Carroll, A., Bell, M.J., Bleach, E.C.L., Turner, D. and Williams, L.K. (2025) Impact of dairy calf management practices on the intestinal tract microbiome pre-weaning. Journal of Medical Microbiology, 74 (1). ISSN 0022-2615
Chowdhury, M.R., Wilkinson, R.G. and Sinclair, L.A. (2025) Performance, metabolism and nitrogen use efficiency in dairy cows fed low protein, legume silage-based diets: a systematic review and meta-analysis. animal, 19 (3). ISSN 17517311
Cooke, A.S., Storkey, J., Acquah, G.E., Lee, M.R.F. and Rivero, M.J. (2025) Trade-offs between forage nutrition and ruminant carrying capacity in response to fertiliser application – Findings from the Park Grass long-term experiment (1860–2020). Field Crops Research, 324. ISSN 03784290
Dunn, D.W., Jandér, K.C., Herre, E.A., Segar, S.T., Al-Beidh, S., Windsor, D.M. and Cook, J.M. (2025) Inflorescence size predicts host–symbiont conflict in monoecious fig–wasp mutualisms. Evolutionary Journal of the Linnean Society, 4 (1). ISSN 2752-938X
Estrada, J.S., Demarco, R., Johnson, C.M, Zañartu, M., Fuentes, A. and Auat Cheein, F. (2025) A multi-spectral and hyperspectral image dataset for evaluating chemical traits and the water status of avocado, olive and grape through leaf dehydration under laboratory conditions. Scientific Reports, 15. ISSN 2045-2322
Garcia-Alvarez, J., Teruel, E., Cozzi, A., Harris, E., Rutter, S.M. and Beaver, A. (2025) Effects of a synthetic analog of the bovine appeasing pheromone on the overall welfare of dairy calves from birth through weaning. Journal of Dairy Science, 108. ISSN 00220302
Harrison, B.P., Dorigo, M., Reynolds, C.K., Sinclair, L.A., Tranter, R.B. and Ray, P.P. (2025) Assessing least-cost mitigation methods for environmental phosphorus loading of different pasture-based and housed dairy production systems in Great Britain. PLOS ONE. ISSN 1932-6203 (In Press)
He, X.X., Fu, Z.M., Yang, Z., Zhu, L.R., Wan, X., Yang, H., Wang, Z., Rose, S.P. and Pirgozliev, V. (2025) Effects of different feeding strategies on egg production, eggshell quality, tibial mass and intestinal calcium transporter expression in laying hens. British Poultry Science. pp. 1-9. ISSN 0007-1668
Huang, I.Y., Forero, O.A., Wagner-Medina, E.V., Florez Diaz, H., Tremma, O., Fargetton, X. and Lowenberg-DeBoer, J.M. (2025) Resilience of food supply systems to sudden shocks: A global review and narrative synthesis. Global Food Security, 44. ISSN 22119124
Jebari, A., Takahashi, T., Lee, M.R.F., Collins, A. L., Coleman, K., Carswell, A., Segura, C., Cardenas, L. and McAuliffe, G.A. (2025) Carbon footprints of greenhouse gas mitigation measures for a grass-based beef cattle finishing system in the UK. The International Journal of Life Cycle Assessment. ISSN 0948-3349
Maritan, E., Anastasiou, E., Psiroukis, V., Lowenberg-DeBoer, J.M., Fountas, S. and Behrendt, K. (2025) An agroecological assessment of uncrewed aerial vehicle spraying in Greek viticulture. Smart Agricultural Technology, 10. ISSN 27723755
May, D.E. (2025) A Brief Discussion of Research Philosophies for Higher Education Students. European Journal of Education, 60 (1). ISSN 0141-8211
Mwangi, N.G., Stevens, M., Wright, A.J.D., Watts, W.D.J., Edwards, S.G., Hare, M.C. and Back, M.A. (2025) Population dynamics of stubby root nematodes (Trichodorus and Paratrichodorus spp.) associated with ‘Docking disorder’ of sugar beet (Beta vulgaris L.), in field rotations with cover crops in East England. Annals of Applied Biology. ISSN 0003-4746
Ogutu, F.O., Okiko, G., Wanjala, G., Luvitaa, S., Oure, B., Vriesekoop, F. and Munialo, C.D. (2025) Food Safety Aspects as Potential Impediment to the Adoption of Plant‐Based Alternative Protein Products in Sub‐Saharan Africa. Food Science & Nutrition, 13 (4). ISSN 2048-7177
Qiu, L., Ouyang, Q., Eastham, J., Wang, J. and Wu, L. (2025) Production Agglomeration and Spatiotemporal Evolution of China’s Fruit Industry over the Last 40 Years. Agriculture, 15 (6). ISSN 2077-0472
Rai, P., Godfrey, S.S., Storer, C.E., Behrendt, K., Ip, R.H.L. and Nordblom, T.L. (2025) Unravelling Regenerative Agriculture’s Sustainability Benefits and Outcomes: A Scoping Review. Sustainability, 17 (3). ISSN 2071-1050
Sacilik, K., Cetin, N., Ozbey, B. and Cheein, F.A.A. (2025) Non-invasive prediction of sweet cherry soluble solids content using dielectric spectroscopy and down-sampling techniques. Smart Agricultural Technology, 10. ISSN 2772-3755
Sun, J., Li, W., Mu, H., Li, M., Zhai, N. and Liu, H. (2025) Mapping the Evolving Landscape of Urban Resilience: A Scientometric Analysis Using CiteSpace. Journal of Planning Literature. ISSN 0885-4122
Toogood, C. and Hale, K. (2025) Empowering professional identity and positive outcomes through Third Space collaboration: A subject lecturer and EAP practitioner case study. Journal of Learning Development in Higher Education (33). ISSN 1759-667X
Tsouvalis, J., Burns, C., Fajardo-Escoffié, J., Rose, D.C., Hartley, S. and Little, R. (2025) Co-design in practice: bringing STS to post-Brexit agricultural policy. Science, Technology and Human Values. ISSN 0162-2439
Zurak, D., Svečnjak, Z., Kiš, G., Pirgozliev, V., Grbeša, D. and Kljak, K. (2025) Effect of supplementing corn diet for laying hens with vitamin A and trace minerals on carotenoid content and deposition efficiency in egg yolk. Poultry Science, 104 (3). ISSN 00325791