Significance of wheat grain quality in the economics of the UK bioethanol industry

Awole, K.D., Kettlewell, P.S., Parsons, S.T. and Hare, M.C. (2009) Significance of wheat grain quality in the economics of the UK bioethanol industry. Journal of Farm Management, 13 (10). pp. 1-20.

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Abstract

The purpose of this paper is to quantify the economic impact of variation in alcohol yield from wheat grain used as the feedstock in the emerging UK bioethanol industry. Analysis of alcohol yield of 84 Recommended List samples shows that the annual cost saving from high alcohol yield wheat compared with low alcohol yield wheat could exceed £3 million per annum or £34per tonne of wheat processed in a plant with a capacity of 100k tonnes of wheat per year.

Item Type: Article
Divisions: Crop and Environment Sciences (to 31.07.20)
Depositing User: Mr Darren Roberts
Date Deposited: 12 Nov 2018 15:16
Last Modified: 29 Nov 2018 12:23
URI: https://hau.repository.guildhe.ac.uk/id/eprint/16656

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