A commentary on key methodological developments related to nutritional life cycle assessment (nLCA) generated throughout a 6‐year strategic scientific programme
McAuliffe, G.A., Takahashi, T., Lee, M.R.F., Jebari, A., Cardenas, L., Kumar, A., Pereyra‐Goday, F., Scalabrino, H. and Collins, A. L. (2023) A commentary on key methodological developments related to nutritional life cycle assessment (nLCA) generated throughout a 6‐year strategic scientific programme. Food and Energy Security. ISSN 2048-3694
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Abstract
Rothamsted Research (RRes) is the world's oldest agricultural research centre, notable for the development of the first synthetic fertilizer (superphosphate) and long-term farming experiments (LTEs) spanning over 170 years. In 2015, RRes recruited several life cycle assessment (LCA) experts and began adopting the method to utilize high resolution agronomical data covering livestock (primarily ruminants), grassland/forage productivity and quality, and arable systems established on its North Wyke Farm Platform (NWFP) and the LTEs. The NWFP is a UK ‘National Bioscience Research Infrastructure’ (NBRI) developed for informing and testing systems science utilising high-resolution data to determine whether it is possible to produce nutritious food sustainably. Thanks largely to the multidisciplinary knowledge at RRes, and its collaborators, its LCA Team has been at the forefront of methodological advances during a 6-year Institute Strategic Programme (ISP) ‘Soil-to-Nutrition’ (S2N). While S2N investigated the co-benefits and trade-offs of new mechanistic understanding of efficient nutrient use across scales from pot to landscape, this commentary specifically synthesizes progress in incorporating human nutrition in the context of environmental footprinting, known as ‘nutritional LCA’ (nLCA). We conclude our commentary with a brief discussion on future pathways of exploration and methodological developments covering various activities along entire agri-food supply-chains.
Item Type: | Article |
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Keywords: | environmental footprints, food systems, net zero, nutritional science, sustainability, synthesis |
Divisions: | Agriculture and Environment (from 1.08.20) |
Depositing User: | Mrs Rachael Giles |
Date Deposited: | 20 Jul 2023 13:28 |
Last Modified: | 20 Jul 2023 13:28 |
URI: | https://hau.repository.guildhe.ac.uk/id/eprint/17969 |
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