Items where Author is "Lertsiri, S."

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Article

Toontom, N., Posri, W., Lertsiri, S. and Meenune, M. (2016) Effect of drying methods on Thai dried chilli’s hotness and pungent odour characteristics and consumer liking. International Food Research Journal, 23 (1). pp. 289-299.

This list was generated on Tue Oct 8 04:34:29 2024 BST.