Items where Author is "McIntyre, L."

Diaz De Oleo, D., McIntyre, L., Randall, N.P., Nayak, R. and Manning, L. (2022) Systematic mapping of food safety outbreaks in the hospitality sector in the Dominican Republic. British Food Journal.

Diaz, D., McIntyre, L., Randall, N.P., Nayak, R. and Manning, L. (2022) A socio-technical approach to food safety incident analysis using the AcciMap model in the hospitality sector. Food Control.

Rosendale, D., Butts, C.A., de Guzman, C.E., Maddox, I.S., Martell, S., McIntyre, L., Skinner, M.A., Dinnan, H. and Ansell, J. (2016) Consumption of antimicrobial manuka honey does not significantly perturb the microbiota in the hind gut of mice. PeerJ, 4.