Items where Author is "Yang, Z."

Article

He, X.X., Fu, Z.M., Yang, Z., Zhu, L.R., Wan, X., Yang, H., Wang, Z., Rose, S.P. and Pirgozliev, V. (2025) Effects of different feeding strategies on egg production, eggshell quality, tibial mass and intestinal calcium transporter expression in laying hens. British Poultry Science. pp. 1-9. ISSN 0007-1668

Pirgozliev, V., Mansbridge, S.C., Abdulla, J.M., Whiting, I.M., Mirza, M.W., Yang, Z. and Rose, S.P. (2023) Refining the metabolisable energy value of field beans for turkeys. British Poultry Science. ISSN 1466-1799 (In Press)

Yang, Z., Xu, C., Wang, W., Xu, X., Yang, H.M., Wang, Z.Y., Rose, S.P. and Pirgozliev, V. (2022) Dietary amylose and amylopectin ratio changes starch digestion and intestinal microbiota diversity in goslings. British Poultry Science.

Yang, Z., Pirgozliev, V., Rose, S.P., Woods, S., Yang, H.M., Wang, Z.Y. and Bedford, M.R. (2019) Effect of age on the relationship between metabolizable energy and digestible energy for broiler chickens. Poultry Science.

Yang, Z., Yang, H.M., Gong, D.Q., Rose, S.P., Pirgozliev, V., Chen, X.S. and Wang, Z.Y. (2018) Transcriptome analysis of hepatic gene expression and DNA methylation in methionine- and betaine-supplemented geese (Anser cygnoides domesticus). Poultry Science.

Yang, Z., Rose, S.P., Yang, H.M., Pirgozliev, V. and Wang, Z.Y. (2018) Egg production in China. World's Poultry Science Journal.