Items where Author is "Whiting, I.M."

Up a level
Export as [feed] Atom [feed] RSS
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 35.

Article

Yordanova, G., Nedeva, R.D., Apostolov, A.P., Whiting, I.M., Mansbridge, S.C., Rose, S.P. and Pirgozliev, V. (2024) Estimation of the digestible energy value of fat obtained from black soldier fly larvae ( Hermetia illucens ) for growing pigs. Archives of Animal Nutrition. pp. 1-10. ISSN 1745-039X

Pirgozliev, V., Kljak, K., Whiting, I.M., Mansbridge, S.C., Atanasov, A.G., Enchev, S.B., Tukša, M. and Rose, S.P. (2024) Dietary stinging nettle ( Urtica dioica ) improves carotenoids content in laying hen egg yolk. British Poultry Science. ISSN 0007-1668

Pirgozliev, V., Mansbridge, S.C., Watts, E.S., Whiting, I.M., Enchev, S.B. and Rose, S.P. (2024) Investigations into the chemical composition and nutritional value of different batches of rapeseed meals for turkey poults. Archives of Animal Nutrition. ISSN 1745-039X

Chobanova, S., Karkelanov, N., Mansbridge, S.C., Whiting, I.M., Tukša, M., Rose, S.P. and Pirgozliev, V. (2024) Metabolizable energy value of fat and meals obtained from black soldier fly larvae (Hermetia illucens) for broiler chickens. Poultry, 3 (3). pp. 298-306. ISSN 2674-1164

Pirgozliev, V., Hammandy, M.H., Mansbridge, S.C., Whiting, I.M. and Rose, S.P. (2024) Efficiency of utilization of metabolizable energy for carcass energy retention in broiler chickens fed maize, wheat or a mixture. Poultry, 3 (2). pp. 85-94. ISSN 2674-1164

Pirgozliev, V., Whiting, I.M., Mansbridge, S.C., Abdulla, J.M. and Rose, S.P. (2024) Consideration of dietary protein level for laying hen production and egg quality during storage. Journal of Central European Agriculture, 25 (1). pp. 47-54. ISSN 1332-9049

Pirgozliev, V., Mansbridge, S.C., Whiting, I.M., Kljak, K., Jóźwik, A., Rollinger, J.M., Atanasov, A.G. and Rose, S.P. (2023) Feeding black pepper (Piper nigrum) or exogenous xylanase improves the blood lipid profile of broiler chickens fed wheat-based diets. Veterinary Sciences, 10 (9). p. 587. ISSN 2306-7381

Chobanova, S., Karkelanov, N., Mansbridge, S.C., Whiting, I.M., Šimić, A., Rose, S.P. and Pirgozliev, V. (2023) Defatted black soldier fly larvae meal as an alternative to soybean meal for broiler chickens. Poultry, 2 (3). pp. 430-441. ISSN 2674-1164

Pirgozliev, V., Whiting, I.M., Mansbridge, S.C. and Rose, S.P. (2023) Sunflower and rapeseed meal as alternative feed materials to soybean meal for sustainable egg production, using aged laying hens. British Poultry Science. pp. 1-7. ISSN 0007-1668

Whiting, I.M., Pirgozliev, V. and Bedford, M.R. (2023) The effect of different wheat varieties and exogenous xylanase on bird performance and utilization of energy and nutrients. Poultry Science, 102 (8). ISSN 00325791

Pirgozliev, V., Mansbridge, S.C., Whiting, I.M., Abdulla, J.M., Rose, S.P., Kljak, K., Johnson, A.E., Drijfhout, F. and Atanasov, A.G. (2023) The benefits of exogenous xylanase in wheat–soy based broiler chicken diets, consisting of different soluble non-starch polysaccharides content. Poultry, 2 (2). pp. 123-133. ISSN 2674-1164

Pirgozliev, V., Mansbridge, S.C., Abdulla, J.M., Whiting, I.M., Mirza, M.W., Yang, Z. and Rose, S.P. (2023) Refining the metabolisable energy value of field beans for turkeys. British Poultry Science. ISSN 1466-1799 (In Press)

Pirgozliev, V., Mansbridge, S.C., Whiting, I.M., Rose, S.P., Kljak, K., Johnson, A.E., Drijfhout, F., Orczewska‐Dudek, S., Atanasov, A.G. and Mihova, T. (2023) Feeding graded levels of dried Sea buckthorn (Hippophaes rhamnoides) berries to broiler chickens. Annals of Applied Biology. ISSN 1744-7348

Pirgozliev, V., Whiting, I.M., Mansbridge, S.C., Abdullah, J., Mirza, W. and Rose, S.P. (2023) Feeding value of field bean (Vicia faba L. var. minor) for laying hen pullets. Journal of Animal and Feed Sciences, 32 (2). pp. 146-151. ISSN 1230-1388

Pirgozliev, V., Mansbridge, S.C., Whiting, I.M., Abdulla, J.M., Rose, S.P. and Mihova, T. (2022) Metabolisable energy of dried Sea buckthorn (Hippophaes rhamnoides) berries for broiler chickens. Journal of Central European Agriculture, 23 (3). pp. 507-512. ISSN 1332-9049

Whiting, I.M., Pirgozliev, V., Kljak, K., Orczewska-Dudek, S., Mansbridge, S.C., Rose, S.P. and Atanasov, A.G. (2022) Feeding dihydroquercetin in wheat-based diets to laying hens: impact on egg production and quality of fresh and stored eggs. British Poultry Science.

Pirgozliev, V., Rose, S.P., Mirza, M.W., Whiting, I.M., Malins, H., Bauer, L. and Lemme, A. (2022) Response to letter to the editors by Behnam Saremi referring to the article ‘Feeding guanidinoacetic acid to broiler chickens can compensate for low dietary metabolizable energy formulation’ by Pirgozliev et al. British Poultry Science, 63 (3). p. 264. ISSN 0007-1668

Pirgozliev, V., Whiting, I.M., Kljak, K., Mansbridge, S.C., Atanasov, A.G., Rose, S.P. and Enchev, S. (2022) Stevia (Stevia rebaudiana) improves carotenoid content in eggs when fed to laying hens. Foods, 11 (10).

Pirgozliev, V., Rose, S.P., Mirza, M.W., Whiting, I.M., Malins, H., Bauer, L. and Lemme, A. (2022) Feeding guanidinoacetic acid to broiler chickens can compensate for low dietary metabolisable energy formulation. British Poultry Science.

Lim, C., Poaty Ditengou, J., Ryu, K., Ku, J., Park, M., Whiting, I.M. and Pirgozliev, V. (2021) Effect of maize replacement with different triticale levels on layers production performance, egg quality, yolk fatty acid profile and blood parameters. Journal of Animal and Feed Sciences, 30 (4). pp. 360-366.

Pirgozliev, V., Mansbridge, S.C., Whiting, I.M., Arthur, C., Rose, S.P. and Atanasov, A.G. (2021) Antioxidant status and growth performance of broiler chickens fed diets containing graded levels of supplementary dihydroquercetin. Research in Veterinary Science, 141. pp. 63-65.

Pirgozliev, V., Whiting, I.M., Mansbridge, S.C., Enchev, S., Rose, S.P., Kljak, K., Johnson, A.E., Drijfhout, F., Orczewska-Dudek, S. and Atanasov, A.G. (2021) Effect of rearing temperature on physiological measures and antioxidant status of broiler chickens fed stevia (Stevia rebaudiana B.) leaf meal and exogenous xylanase. Current Research in Biotechnology, 3. pp. 173-181.

Karkelanov, N., Chobanova, S., Whiting, I.M., Dimitrova, K., Rose, S.P. and Pirgozliev, V. (2021) Pelleting increases the metabolizable energy of de-hulled sunflower seed meal for broilers. South African Journal of Animal Science, 51 (3).

Pirgozliev, V., Kljak, K., Whiting, I.M., Rose, S.P., Mansbridge, S.C., Enchev, S., Atanasov, A. and Stringhini, J.H. (2021) Feeding dry stevia leaf (Stevia rebaudiana) or xylanase improves the hepatic antioxidative status of broiler chickens. Research in Veterinary Science, 136.

Woods, S.L., Rose, S.P., Whiting, I.M., Yovchev, D. G., Ionescu, C., Blanchard, A. and Pirgozliev, V. (2020) The effect of selenium source on the oxidative status and performance of broilers reared at standard and high ambient temperatures. British Poultry Science.

Pirgozliev, V., Mansbridge, S.C., Westbrook, C.A., Woods, S.L., Rose, S.P., Whiting, I.M., Yovchev, D.G., Atanasov, A.G., Kljak, K., Staykova, G.P., Ivanova, S.G., Karakeçili, M.R., Karadaş, F. and Stringhini, J.H. (2020) Feeding dihydroquercetin and vitamin E to broiler chickens reared at standard and high ambient temperatures. Archives of Animal Nutrition, 74 (6). pp. 496-511.

Karkelanov, N., Chobanova, S., Dimitrova, K., Whiting, I.M., Rose, S.P. and Pirgozliev, V. (2020) Feeding value of de-hulled sunflower seed meal for broilers. Acta Agrophysica (27). pp. 31-38.

Woods, S.L., Rose, S.P., Whiting, I.M., Ionescu, C., Blanchard, A. and Pirgozliev, V. (2020) The effect of feeding different sources and levels of selenium on growth performance and antioxidant status of broilers raised at two different temperatures. British Poultry Science.

Woods, S.L., Sobolewska, S., Rose, S.P., Whiting, I.M., Blanchard, A., Ionescu, C., Bravo, D. and Pirgozliev, V. (2020) Effect of feeding different sources of selenium on growth performance and antioxidant status of broilers. British Poultry Science. pp. 1-7.

Whiting, I.M., Rose, S.P., Mackenzie, A.M., Amerah, A.M. and Pirgozliev, V. (2019) Nutrient content and digestibility of different batches of wheat distillers dried grains with solubles for laying hens. British Poultry Science.

Whiting, I.M., Rose, S.P., Mackenzie, A.M., Amerah, A.M. and Pirgozliev, V. (2019) Effect of wheat distillers dried grains with solubles and exogenous xylanase on laying hen performance and egg quality. Poultry Science.

Pirgozliev, V., Whiting, I.M., Mirza, M.W. and Rose, S.P. (2018) Nutrient availability of different batches of wheat distiller’s dried grains with solubles for turkeys. Archives of Animal Nutrition, 72 (2). pp. 153-161.

Whiting, I.M., Pirgozliev, V., Rose, S.P., Karadas, F., Mirza, M.W. and Sharpe, A. (2017) The temperature of storage of a batch of wheat distillers dried grains with solubles samples on their nutritive value for broilers. British Poultry Science.

Pirgozliev, V., Bedford, M.R., Rose, S.P., Whiting, I.M., Oluwatosin, O.O., Oso, A.O., Oke, F.O., Ivanova, S.G. and Staykova, G.P. (2017) Phosphorus utilisation and growth performance of broiler chicken fed diets containing graded levels of supplementary myo-inositol with and without exogenous phytase. Journal of World's Poultry Research, 7 (1).

Whiting, I.M., Pirgozliev, V., Rose, S.P., Wilson, J., Amerah, A.M., Ivanova, S.G., Staykova, G.P., Oluwatosin, O.O. and Oso, A.O. (2016) Nutrient availability of different batches of wheat distillers dried grains with solubles with and without exogenous enzymes for broiler chickens. Poultry Science.

This list was generated on Sun Dec 22 04:35:14 2024 GMT.